Ingredients:
• Rice powder 2 cup
• Sugar 1 cup
• Egg 1 piece
• Water
• Salt
• Oil (to fry)
Preparation:
• Mix rice powder, sugar, egg, salt altogether with water (approximately 1 cup) to make curd.
• Bitter the curd very well.
• Put the pan on the burner and pour sufficient oil.
• When the oil is hot enough, take a big spoon of the curd and fell in the hot oil.
• When it becomes bit light cream color take out from the oil and serve it in hot condition
Wednesday, April 14, 2010
Pua/ Teler Pitha
Posted by bangladesi_pitha at 11:38 PM
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